5 Tips to avoid wasting bread
Did you know that every year around 17% of the world’s food goes to the rubbish bin after leaving the factory? Exactly! We all need to learn more abou...
29 September, 2022Receive the latest information about our products, recipe of the month, technical webinars and event dates.
Did you know that every year around 17% of the world’s food goes to the rubbish bin after leaving the factory? Exactly! We all need to learn more abou...
29 September, 2022A targeted selection of sourdoughs to meet consumers’ expectations Sourdough is created in the amazing symbiotic relationship between lactic aci...
04 June, 2021Does bread make you fat? No, bread eaten properly, without any accompaniment, does not make you put on weight! We shine the spotlight on the di...
14 May, 2021Lesaffre is a global reference in the field of yeast and bread-making. • Saf-Instant |
Yeasts also have a key role to play in the world of taste and pleasure in food. • Biospringer |
Lesaffre has always been intent on serving the well-being of living things |
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